Also called "Patchounet". This aperitif is inspired by the recipe of Pacharan, this Basque aperitif with sloes. Sloe juice brings the necessary acidity to make a good aperitif that will whet your appetite! In the mouth the aperitif is very balanced, and offers a good length.
|<span style="font-size:0.8em">Weight</span>||1.4 kg|